Feta Cheese Egg Omelette

:: Make sure your pan is well oiled, or else the sides will stick and you won't be able to roll it ::

  

   { Preparation & Cooking Time : 10 Min }
            Difficulty : Average
           Meal Type : Egg
                 Serves : 2-3

     Ingredients
 • 4 eggs, beaten
 • 1 teaspoon freshly ground black pepper
 • 3 tablespoons crumbled feta cheese
 • 2 teaspoon semi skimmed milk
 • 1 tablespoon vegetable oil

    Preparation method

1. In a small bowl, beat eggs and pepper together.
   In another small bowl,combine crumbled cheese with milk.

2. Heat oil in a large non-stick frying pan over medium-high heat.
   Pour in eggs and tilt pan until bottom is evenly covered. 
   When edges appear cooked place feta mixture in a line in the  centre of eggs.
   Using a metal spatula fold eggs over top and bottom of cheese, then fold sides over.

  :: This is a great base recipe - try experimenting with additions.
     Chopped tomatoes and Kalamata olives, spring onion and dill, or spinach ,
     and diced sausage are all good places to start :: 

            ENJOY