Chow Mein Noodles - Recipe ( Spicy Chinese )

:: Chinese tradition, noodles is easy to cook and Good for health ::

 { Preparation & Cooking Time : 15 Min }
          Difficulty :  Easy 
         Meal Type : Noodles
               Serves : 2


     Ingredients
• 350 to 400g - Pre cooked chow mein 
  noodles.
• 2 stalk Celery (sliced)
• 1/2 White onions (sliced)
• 1 cup Chicken or vegetable stock. 
• 1 tablespoon Hot sauce.
• 2 to 3 cups Baby bok choy (chopped)
• 2 tablespoon Roasted peanuts ( chopped)
• 2 tablespoon Light soy sauce.
• 1 tablespoon White vinegar.
• 2 cloves Garlic (minced)
• 2 teaspoon Sesame oil.
• 2 teaspoon Brown sugar.
• 1 tablespoon Cornstarch.
• 1 tablespoon Vegetable oil.

       Preparation Method
1. First Heat  the oil in wok or deep skillet to medium heat . 
  Add onion, celery, bok choy, garlic and cook, stirring often for 3 to 5 minutes, 
  And Add stock, soy sauce, hot sauce, vinegar, sesame oil and brown sugar. 
  Bring to a boil.

2. Stir cornstarch into 1 tbsp of cold water. Mix this in to the wok.
  Stir until the sauce is thickened. Then turn off the heat

3. Meanwhile, loosen noodles with your fingers; immerse in boiling salted water 
  for 1 minute or until tender. Drain well and toss with some sesame oil. 
  Place noodles on a plate and spread vegetables over top.
         :: Sprinkle evenly with peanuts and serve Hotly ::
                 
             ENJOY