American Chop Suey - Recipe (Famous & Family Favorite)

:: This is one of the Most Famous Family dish in America, But I made a Different and More Tasty :: 

  
 { Preparation & Cooking Time : 25 Min }
           Difficulty : Average
          Meal Type : Chicken Recipe
                Serves : 1-2

      Ingredients

 • 100 grams chicken liver
 • 200 grams boneless chicken breast 
 • 2 tablespoon soya sauce
 • 1 tablespoon ginger and garlic paste
 • 1 tablespoon white vinegar
 • ½ cup tomato ketchup
 • Salt and pepper to taste 
 • ½ cup tomato puree
 • 1 teaspoon red chili powder
 • ¼ teaspoon sesame oil
 • ¼ teaspoon brown sugar
 • 1 packet egg noodles
 • 3 tablespoon cooking oil
 • ½ liter oil for frying
 • 1 carrot
 • 1 capsicum
 • 1 onion
 • 2 spring onion
 • 2 fried egg
 • 1 cup chicken stock
 • 1 tablespoon corn flour 

       Preparation Method 
1. First Slice 200 grams chicken breast into julienne pieces and Chop 100 grams ,
  chicken liver in small pieces and Add 1 teaspoon ginger and garlic paste, ½ teaspoon,
  soya sauce and a pinch of salt n pepper to meat and keep aside to marinate for 10
  minutes.  
2. Now Boil water in a cooking pot, add a pinch of salt and a packet of noodles and let,
  it boil. Strain excess water from boiled noodles and brush some oil so that noodles don't
  stick together. Chop a capsicum and a carrot in julienne shape, an onion in cubes and
  finely slice a spring onion. 
3. In a wok, heat 1 tablespoon oil and add 1 teaspoon ginger garlic paste. Stir briefly then,
  add marinated meat. Mix immediately and add ½ cup tomato puree, ½ cup tomato
  ketchup. 2 teaspoon red chili powder, 1 tablespoon soya sauce, 1 tablespoon white
  vinegar, ½ teaspoon brown sugar, ¼ teaspoon sesame oil and salt n pepper to taste. 
4. Now Stir well and let it cook for a couple of minutes. Then add chopped vegetables,
  and a tbsp corn flour dissolved in water to thicken the gravy. Deep fry boiled noodles,
  and put on platter. Pour chop suey gravy on top of fried noodles. 
        :: Garnish American Chop Suey with sliced spring onion and serve ::

              ENJOY