Hot coffee

   
  { Preparation & Cooking Time : 10 Min }
            Difficulty : Easy
         Drink Type : Coffee
                Serves : 1 
              Cuisines : INDIA ,WORLD 


    Ingredients
 • 2 ounces Demerara rum:
   Lemon Hart and El Dorado 12 are good choices.
 • 4 whole cloves (or 1/4 teaspoon ground cloves).
 • 6 ounces fresh-brewed coffee, to taste
 • 1/4 ounce allspice liqueur
   (or 1/4 teaspoon ground allspice).
 • 3 teaspoon honey or brown sugar
 • 1 cinnamon stick.
 • ½ ounce Jamaican rum: 
   Appleton Estate Extra is a good choice.
 • Long strip of orange zest, for garnish.

     Preparation Method
1. First Take a heatproof glass or mug, dissolve the sugar or honey in a little hot coffee,
  then add the remaining ingredients. Stir with the cinnamon stick; garnish..

        ENJOY